We cater to your place or reserve our space for your special occasion. Our experienced chef will create a custom menu for 8 to 10 people.

Please call for more details.

$120 per person

Starter
Amusé
 

Appetizers
Minestrone soup
Lobster and fennel salad
 

Main
Beef Bourguignon  
Red wine beef stew burgundy style
 

Dessert
Dessert plater
French Macaroons, cream puff
and chocolate cake